Swift and Sons main interior dinning room area with tables and chairs set up.
Swift and Sons steak dish
Swift and Sons interior dinning room area and bar.
Swift and Sons seafood dish
STEAKS, DESSERTS, AND SPIRITS ROOTED IN TRADITION IN FULTON MARKET
Swift and Sons Steakhouse web logo
Chicago has a rich history of steakhouses. At Swift & Sons, guests feel the pull of tradition but also the electricity of invention. The steak is a priority, but equally as vital are the accompanying dishes and beverages that complement Chef Chris Pandel’s meat-forward menu. Swift & Sons’ extensive bar program, featuring seasonal cocktails and rare spirits, married with a novel dessert menu pays homage to the past while forging the next generation of what it means to enjoy a steak dinner.

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