Experience an exclusive 6-course menu expertly paired with six wines from the esteemed PlumpJack Collection of Wineries. Sandra Roberts from the winery will guide us through this tasting experience, with dishes crafted by the talented Chef Chris Pandel!

For the month of October $1 from select items at Boka Group restaurants will be donated to the American Cancer Society in honor of Breast Cancer Awareness Month.

Enjoy Prime favorites at happy hour prices, like $8 classic mini martinis, $10 select glasses of wine, $15 GT Prime Burgers and more.

Seasonal spritzes, low-proof negronis, and shareable small plates like crab tartine and crispy rock shrimp–need we say more?

Join us for happy hour, where the inviting atmosphere, vibrant hand-painted mural, and lively Yacht Rock music create the perfect backdrop for unforgettable moments.

Enjoy Duck Duck brunch favorites from our dim sum menu, handcrafted cocktails, and more.

Get a headstart on the weekend fun with our Steamed Buns and Lox, Kabocha Pancakes, and plenty more dishes from Chef Gene Kato and team.

Join us for a delightful $25 three-course lunch--minestrone soup, pasta, and dessert included! Also, check out our à la carte options.

Enjoy live performances all weekend long plus rotating DJs every Sunday! So gather your crew and settle in with your favorite Lazy Bird cocktails, while immersing yourself in the vibrant beats of the night.

Join us for the perfect midweek pick-me-up featuring $2 oysters, $4 select pints, $6 select glasses and $8 rotating signature cocktails.

Be among the first to own and delight in "Boka: The Cookbook," featuring over 75 recipes from Chef Lee Wolen's decade at the helm of the kitchen. Pre-order yours today!

Join us every Sunday from 4:30pm to close and enjoy half a dozen oysters with favorite martini for just $24. Cheers to the perfect Sunday Funday!

Our Beef Wellington kit includes everything you need for a luxurious dinner at home: filet wrapped in mushroom duxelle and black truffle crepes, encased in flaky puff pastry, and paired with our red wine sauce.

Monday night just got better in the Izakaya! Enjoy our signature $20 shot-beer-wings combo meal, and sing your heart out with DJ Greg Corner. Reserve your spot and get ready to eat, drink, karaoke and chill!

Enjoy our Charcoal Burger and a cold glass of Sapporo beer or a Ebi Tom Yum temaki roll and Sake for just $20.

Introducing the Chicken Parm Sandwich in collaboration with Alla Vita. This sandwich will only be on the menu for the month of October, so don't wait. Fly on over and grab a bite while you can!

Bring Chef Stephanie Izard's Chinese-American inspired cuisine to any occasion with Duck Duck Goat Catering! No matter the occasion or number of guests, we'll take care of the cooking so you can enjoy your event as much as your guests will!

Planning a social event? Let The Wellsley help make it unforgettable! Located in the heart of Chicago, our stunning venue is perfect all your special celebrations. With elegant décor, state-of-the-art amenities, and exceptional service, we ensure your event is nothing short of spectacular!

Join us for a remarkable 7-course tasting menu focusing on all things duck! We are thrilled to welcome Rob Levitt, Head Butcher and CDC of Publican Quality Meats, who will collaborate with the Boka team to create unique, unforgettable dishes!

Join us on Sunday, October 27th for pumpkin-decorating fun at Itoko! Each ticket includes a pumpkin, all the decorating supplies you need to unleash your creativity, and a delicious bento box to keep you fueled.

Athena Seraphina is bringing the Dream Queen Team back together again for a special spooky round of Halloween Drag Brunch! Sit back and enjoy the show while you sip on refreshing mimosas and a prix fixe of our best brunch bites.

Step into a world of spooky-cute frights at The Izakaya's annual Halloween party on Thursday, October 31st. Tickets are limited, so be sure to secure yours for an evening of "Hell-o Kitty" thrills and delights!