promote employee engagement
interact with award-winning chef
60 minute zoom class led by award-winning chefs
curated shopping list or option to purchase a meal kit
cook along recipes
Beef Tenderloin with roasted brussels sprouts, truffle sauce, butternut squash puree
Potato gnocchi with Italian sausage, tomato sauce, mozzarella, basil
Sesame-crusted Salmon with cauliflower couscous, cherry tomatoes
This Oyster Shucking experience includes 24 oysters and 30g of caviar
Parmesan-Crusted Chicken Breast with creamy polenta, roasted butternut squash
Ora King Salmon with orzo risotto, chimichurri, roasted sunchokes
Wood-Fired Flat Iron Steak with broccolini, horseradish, cippolini onions & salsa verde
Sushi Making 101 includes raw fish for sashimi & maki rolls, sushi rice, assorted vegetables
*includes bamboo rolling mat
Ramen 101 includes tantanmen, ground pork, ramen noodles, tare (baase of sauce), broth, vegetables
Sakusaku Tonkatsu (deep fried breaded pork) with pickled turnips
Festive Cupcake Decorating Class includes cupcakes, frosting, and decorative icing.
Holiday Eclairs with available flavors of peppermint mocha, salted caramel, eggnog
Candy Cane Chocolate Cream Pie includes cookie crust and peppermint whipped cream
Gingerbread House comes with gingerbread house form, frosting, all the decorations.
Cranberry Cream Cheese Pie comes with flaky pie crust with a sweet custard filling and tart cranberries
Buche de Noel is a traditional french roulade style cake, with a chocolate and/or fruit filling
Choose between cinnamon rolls with cream cheese frosting or breakfast scones
Classes are offered in three levels with an additional option for a fully customizable event. Events can be held remotely via Zoom, at one of our Boka restaurants’ private event spaces, or at their location.
Our Sommelier can address the group on a wide variety of topics, in a variety of formats: Individual winery tastings; single varietal explorations; wine region discussions; wine dinners with appropriate pairings; food and wine demonstrations.
We have two immersive virtual experiences to choose from: a 60 minute hands-on class learning the tools, techniques, and intricacies of 4 classic cocktails, and a 30 minute experience where you’ll learn 2 of our 4 selections.
The cocktails:
Our events can be fully conducted via Zoom, or supplied and held at one of the BRG restaurants’ private event spaces or at a location of your choosing. We can coordinate local pick-up and delivery of all the materials you will need OR if guests prefer to shop on their own, we’ll give you a shopping list of exactly all the ingredients they will need. You can even make a few ingredients from scratch!
Once you’re a mixology pro and enjoying your creations, our Resident Spirits Expert is more than happy to answer questions and share a few of his favorite recipes.
Our virtual happy hour selections provide a curated menu from our Boka Group restaurants including signature cocktails and wine by the bottle to be enjoyed remotely.
individual cheese & charcuterie board, provided by Swift & Sons
selection of 6 canapes
Bottle of wine or non-alcoholic alternative
mini cocktail kit with bartender's select cocktail from Swift & SOn (instructions included)
place order via button below
48 hour notice is required for all order
pick up available at Swift & Sons
delivery available within chicago city limits (additional delivery fee will apply)
Our meal kits provide a unique opportunity to say hello to your team or stay connected with your clients. Guests can make on their own, or make together over a Zoom call—all to be enjoyed remotely.
a curated meal kit package from
one of our BRG restaurants
exclusive access to recipes
Bottle of wine or non-alcoholic alternative (optional Add on)
place order via button below
48 hour notice is required for all order
pick up available within Chicago/West Loop
delivery available within chicago city limits (additional delivery fee will apply)
